daily specials

Half roasted chicken smothered in barbecue sauce with a side of steak fries.

Homemade corned beef on rye bread with sauerkraut, Russian and Swiss cheese served with shoestring.

Fresh grilled cod fish coated with blackened seasoning served over seasoned rice

Roast pork on a club roll with gravy and melted cheddar served with shoestring fries.

Swordfish steak grilled to perfection served over spinach and portobello mushrooms.

Portobello mushroom stuffed with crab meat stuffing drizzled with lemon butter sauce and topped with grilled shrimp over linguine.

Half roasted chicken drizzled with gravy and served with steak fries.

Grilled New York strip coated with blackened seasoning topped with peppers and onions drizzled with gravy served with a baked potato.