daily specials

Ziti in a marinara sauce mixed with ricotta topped with melted mozzarella and baked served with garlic bread.

Marinated Sliced London broil topped with mushroom gravy served with mashed potatoes.

Arugula topped with goat cheese, red onions, pecans, avocado, orange slices and grilled shrimp served with your choice of dressing.

Half rack of St Louis pork ribs smothered in barbeque sauce served with shoestring fries.

Egg dipped fresh flounder filet drizzled with lemon butter sauce served over rice.

Jumbo shrimp filled with our homemade crab meat stuffing drizzled with lemon butter sauce served over linguini pasta.

Broiled Sea scallops & jumbo shrimp in a light alfredo sauce over angel hair.

Pan sauteed veal with prosciutto, sage & melted mozzarella in marsala wine sauce served over broccoli rabe.

Homemade tender beef stew with potatoes, celery, onions and carrots over egg noodles.

Fresh grilled salmon glazed with a honey siracha served over seasoned rice.

Chicken cutlet topped with marinara sauce and melted mozzarella served over angel hair pasta.

Bowtie pasta in a light cream sauce with peas, carrots and sauteed chicken served with warm garlic bread.