daily specials
Saturday 01/22/22
Vegetable of the Day
Mixed Veggies
Lunch Entree's
Chicken Portabello
$11.95
Grilled chicken breast topped with peppers, onions and portobello mushrooms drizzled with garlic and oil over linguine pasta.
Chopped Steak
$12.95
Chopped steak topped with fried onions, mushrooms and gravy, side of mashed potatoes
Mahi Mahi Teriyaki
$13.95
Mahi mahi steak in teriyaki sauce over rice.
Lasagna Rollatini
$11.95
Pasta filled with ricotta cheese, spinach, and ham in marinara sauce with melted mozzarella served with garlic bread.
Soup of the Day
Lobster Bisque
Saturday 01-22-22
Soup of the Day
Soup of The Day
Lobster Bisque
Vegetable of the Day
Sauteed Broccoli
Appetizers
Mussels Fradiavlo
$13.95
Buffalo Calamari
$13.95
Dinner Entrees
Prime Rib
$32.95
Prime rib cooked to your liking served with a baked potato.
Swordfish
$22.95
Horse radish crusted swordfish over spinach and portobello mushroom
Chicken Portobello
$21.95
Chicken breast sautéed with portobello mushrooms, peppers and onions in garlic and oil over linguini pasta.
Penne Frutti Di Mare
$23.95
Jumbo shrimp, organic mussels, and calamari in a white wine and garlic sauce served over penne pasta.