daily specials

Chicken strips sauteed with broccoli rabe and red pimentos in a garlic and oil sauce over linguine.

Polish grilled kielbasa served over sauerkraut with gravy and a side of mashed potatoes.

Durso’s large meat ravioli in marinara sauce with melted mozzarella and warm garlic bread.

Chicken breast sauteed with broccoli &red peppers in garlic & oil sauce served over penne pasta.

Jumbo shrimp filled with crab meat stuffing drizzled with lemon butter sauce served over fettucine.

Half rack of St Louis pork ribs smothered in barbeque sauce served with shoestring fries.

Durso's meat stuffed ravioli layered with marinara sauce and melted mozzarella cheese side of garlic bread