daily specials
Thursday 07.10.25
Vegetable of the Day
Sauteed Zucchini
Soup of the Day
Lobster Bisque
$7.00
Lunch Entree's
Chicken & Eggplant
$17.95
Breaded and fried thin sliced eggplant layered with chicken cutlet in marinara sauce over angel hair topped with melted mozzarella.
Fried Chicken
$17.95
Soaked overnight in buttermilk, battered and golden fried chicken with shoestring fries.
Shrimp Stir Fry
$18.95
Jumbo shrimp tossed with peppers and onions in a teriyaki glaze sauce served over seasoned rice
Crispy Chicken Salad
$18.95
Romaine, cucumbers, onions, bacon, crispy bacon, cheddar cheese and tomatoes topped with fried chicken and drizzled with honey mustard dressing.
Pub Steak
$18.95
6oz Blackened sliced hanger steak grilled and served with a baked potato
Friday 07.11.25
Soup of the Day
Soup of The Day
New England Clam Chowder
Vegetable of the Day
Sauteed Zucchini
Appetizers
Mussels Fra Diavolo
$16.95
Mussels w/pepperoncini
$16.95
Mussels w/Pepperoncini
Dinner Specials
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Chicken Scarpariello
$24.95
Sauteed chicken breast, sausage, and green peppers tossed in marinara sauce over penne.
Honey Siracha Salmon
$26.95
Faroe salmon filet grilled in honey siracha glaze with seasoned rice.
Fillmore Pork Chop Martini
$28.95
10oz pan fried bone-in pork chop with cherry peppers and parmigiano served with mashed potato and veg.
Hanger Steak
$28.95
8oz citrus marinated Angus hanger steak served with pico de gallo and a baked potato.